*ALL ORDERS RECEIVED BETWEEN MARCH 12-APRIL 12 WILL SHIP APRIL 16*
Origin: Nicaragua & Colombia
Region: Alto Caparaó
Farm: Sítio das Três Barras do Caparaó
Certification: Fair Trade, Organic
Altitude: 1200-1250 meters
Tasting Notes: Full bodied and smooth, with notes of chocolate and a mellow acidity.
Story: When I came across this coffee, I fell in love with its story. Its a story of possibility and growth...
In a land of homogenized coffees, Henrique, a small coffee farmer who's grown and processed his own coffees his entire life, made the decision to better his coffees by improving his processing methods. As a result, has seen huge increases in the quality of his coffees.
This reinforces the fact that no matter what stage of life you're currently in, there's always room to grow and become more.